FRMLS_NUTR_EVALUATE is a standard Recipe Management Structure in SAP PLM application. Below you can view the Table Structure, columns(fields), SAP Wiki pages, discussion threads, related TCodes, FMs, ABAP Reports, BW Datasources, and Authorization Objects for FRMLS_NUTR_EVALUATE. You can use the transaction code SE11 to view the fields in this structure.


Description: RMS-FRM: Nutritional Value Assignment
Main Category: PLM
Sub Category: Recipe Management
Table type: Structure (INTTAB)

FRMLS_NUTR_EVALUATE — Table Structure, Fields(Columns) and Definitions

    Position Column Name Description Primary Key Data Type Length Check Table
    1 MANDT Client CLNT 3 *
    2 SUBID Subkey of the Request CHAR 12
    3 IDENT Workflow: Ticket ID CHAR 132
    4 COMPEXCVAL Exception Value of a Component CHAR 2 *
    5 COMPAVGTXT Quantity of Nutrient CHAR 12
    6 COMPEXP Unit for Quantity Specification UNIT 3 *
    7 COMPEXP_STEXT Unit of Measurement Text (Maximum 10 Characters) CHAR 10
    8 COMPEXCVAL_TEMPL Value Assignment CHAR 2 *
    9 COMPAVGTXT_TEMPL Quantity of Nutrient in the Template CHAR 12
    10 COMPEXP_TEMPL Unit of Measure of Substance to Be Copied UNIT 3 *
    11 STEXT Organizational Unit Name CHAR 40
    12 UPDDAT Date on which control record was last changed DATS 8
    13 UPDNAM Last Changed By CHAR 12
    14 RECNCMP Sequential Number of Data Record CHAR 32
    15 COMPAVGDEC Decimal Places for the Concentration of a Component INT4 10
    16 COMPAVG Target Value or Actual Value of a Component DEC 10
    17 SUBID_NUTR_GRP Substance CHAR 12
    18 COMPAVGDEC_TEMPL Quantity of Nutrient DEC 10
    19 COMPAVG_TEMPL Quantity of Nutrient in the Template DEC 10
    20 COMPCAT Updated information in related user data field CHAR 10 *
    21 ORD Order NUMC 4
    22 CT Currency type and valuation view TTYP 0